Cook Turkish Eggplant in A Special Way in the Village! _ Rural Life in Iran from new pizza photosngla vibe hat pakangla natok shaking sare sure epi Watch Video
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Description: Dolma Badjan is a delicious and traditional dish prepared from the combination of eggplant and meat.<br/>This dish has different cooking methods, one of which is the method we have used in this video;<br/>Eggplant stew is one of the famous and popular foods in Iran and Turkey; The necessary ingredients and how to prepare it are as follows:<br/>ingredients:<br/>Eggplant<br/>Meat<br/>an onion<br/>Cheese Pizza<br/>sweet pepper<br/>spice<br/><br/>How to prepare:<br/>Fry the onion and minced meat with spices and add some pizza cheese to it. Then we cut the eggplants like in the video and pour the cooked meat into it; Put the prepared bell peppers and eggplants in a dish and cook on low heat and add some pizza cheese on it. Our food is ready in the shortest possible time!