Pan-fried Red Snapper With Baby Arugula and Papaya Salad by Alfredo Ayala from tropical fruit salad dressing Watch Video
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Description: This simple dish gets its bright Caribbean flavor from sour sop, lime, nutmeg, and papaya. A tart salad of papaya and arugula dressed with Soursop and Nutmeg Dressing is topped with a fillet of pan-fried snapper which has been simply seasoned with salt and fresh black pepper. Soursop, or cherimoya, is a large green tropical fruit that looks a little like a leathery avocado covered with curving points of soft spines; its white flesh has an acidic flavor that resembles banana. Substitute pureed ba