How to Make Balsamic-Rosemary Butter Melting Potatoes from dish girl in Watch Video
Preview(s): Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)
Your browser does not support playing the video.Please download the video!
⏲ Duration: 0:32 👁 View: 20.4M times ✓ Published: 30-Apr-2024
Description: With the crispy texture of roasted potatoes and the flavorful taste of balsamic, this delicious side will elevate your evening meal. In this video, learn how to make an easy recipe for Balsamic-Rosemary Butter Melting Potatoes with the Eatingwell team. The sliced potatoes are tossed in butter, olive oil, rosemary, and seasoning before being roasted in the oven. Once roasted, each slice is coated with the homemade balsamic mixture before being served for dinner.