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Description: Reuben Cuban Pressed SandwichesnnIngredients:n½ lb. Roasted pork, sliced.n½ lb. ham, slicedn4 oz. Swiss cheese (about 5 thick slices) n2 ½ cup sauerkrautn5 Tbsp. bottled thousand Island dressingnn5 hot dog bunsnnPreheat your IMUSA Sandwich maker. In the meantime cut hotdog buns all the way through until you have two separate pieces. Divide pork evenly on one half of bread. Spread ½ cup sauerkraut on top of each slice of pork. Evenly disperse the ham and cheese on top of the sauerkraut and to